Evo® Event® 48E PLUS 59.14 inch wide Electric Cooktop in Ventless Recirculating Ventilation System, 208v/60/3, 32amps, Casters, UL Certified
VENTLESS ELECTRIC COOKTOP Model No: 10-0600-EVT
From the Manufacturer
DESCRIPTION SPECIFICATIONS FILTRATION
Completely self-contained 4-stage filtration process reduces grease emissions below that are allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method. The self-contained 4-stage filtration system includes a washable stainless steel grease baffle filter, mesh particulate filter, electrostatic precipitator (ESP) and replaceable activated charcoal filter. All filters are easily removable with the included 8 MM hex key. Airflow sensors continually monitor airflow and grease removal while an interlock system will not allow unit to operate if filters are missing, clogged or in the event of a fire.
FIRE PROTECTION
Factory installed Buckeye® Kitchen Mister system includes BFR-5 tank, 2 - nitrogen cartridges, SRM control head, piping, flex cable, fusible link, nozzles and manual pull station. Manual pull is located on the chef side (front) of the unit. BFR-5 tank comes pre-filled (charged) with fire suppression chemical. Fire protection system meets NFPA 96 Chapter 13 and was tested to UL300 standards. Fire protection system must be armed and certified by Buckeye® Authorized distributor after installation and before first use (operators responsibility).
EXHAUST AND AIR FLOW
Exhaust air is horizontal discharge. A minimum of 70 cubic feet (CFM) of fresh air per minute is required both in and out of cooking area to ensure the dilution of cooking aromas. Dedicated Make-up Air unit is not required. Please consult your HVAC contractor
COOKING APPLIANCE
The 48E PLUS unit includes a 48” x 24” (1219mm x 610mm) flat rectangular steel cook surface with Evo® patented intelligent heating technology that provides a 36” x 17” heated cooking area. Each unit also includes a resistive touchscreen display that provides feedback on the operation of the unit.
STANDARD FEATURES
- 48” x 24” (1219mm x 610mm) flat rectangular steel cook surface • 6 combined heaters for high capacity throughput
- Variable temperatures 100°F to 425°F (38°C to 218°C)
- Completely self-contained, 4-stage filtration system
- Resistive interactive touchscreen display that provides instant status of filters, grease drawers and control of temperature presets
- Stainless steel and aluminum construction for durability, strength and ease of cleaning
- Can be factory configured for 36” or 34” overall counter height
- Large removable grease collection tray
- Self-contained filtration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
- Pre-engineered factory installed fire protection system
- Fire protection system includes a dry contact micro switch for connection to a central fire alarm system (operators responsibility)
- Low noise with only 70 dBA average
- Evo EVents are semi-mobile, making them easy to roll out for housekeeping and maintenance
- Chef-side accessible washable stainless steel grease baffle filter, mesh particulate filter, electrostatic precipitator (ESP) and disposable activated charcoal filter
- Charcoal filter recommended replacement interval - 2 weeks
- Available in 208 V, 3-phase
- 8-foot cord and molded NEMA 15-50P
- Units ship with one complete set of 4 filters, grill surface cleaning kit, 2 stainless steel spatulas, grill scraper, and owner’s manual Limited one-year parts and labor warranty
AVAILABLE PARTS
- 10-0150-EVT-34 34” Caster Kit - ADA Compliant
- 10-0150-EVT-36 36” Caster Kit - Standard
- 10-0150-EVT-FMS Stainless Steel Surround
- 13-0200-EVT Electrostatic Precipitator (ESP)
- 13-0210-EVT Stainless Steel Grease Baffle Filter
- 13-0220-EVT Aluminum Mesh Pre-Filter
- 13-0230-EVT Replaceable Charcoal Filter
- 20-EVT-1100 Recommended Spare Parts Kit
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
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