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Imperial® IR-6-G36-C Pro Series 72 inch(w), (6)Open Burner(s) with 36 inch(w) Griddle and (1)Standard and Convection Oven(s), Natural Gas, 317k Total BTU/Hr, ETL Listed
Imperial® IR-6-G36-C Pro Series 72 inch(w), (6)Open Burner(s) with 36 inch(w) Griddle and (1)Standard and Convection Oven(s), Natural Gas, 317k Total BTU/Hr, ETL Listed
(6)OPEN BURNER(S) RESTAURANT GAS RANGE WITH GRIDDLE AND CONVECTION OVEN Model No: IR-4-G36-C (shown with optional casters)
From the Manufacturer
OPEN BURNERS
- PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating.
- Burners are anti-clogging and lift-off and separate for easy cleaning. No gaskets or screws.
- Cast iron PyroCentric burners are standard on all IR Series Ranges.
- One standing pilot per burner for instant ignition.
STANDARD OVENS
- Linear burner provides even heating throughout the oven.
- Unique burner baffle distributes heat flow to provide even temperatures throughout the oven cavity.
- Exclusive heat deflector reflects heat into the oven, not the f loor.100% safety pilot.
- Chef Depth interior is 26-1/2” w x 26” d x 14” h (673 w x 660 d x 356 h mm) and accommodates 18” x 26” (457 x 660 mm) sheet pans left-to-right and front-to-back. Chef Depth is 35,000 BTU (10 KW).
- Porcelainized sides, rear, deck and door lining for easy cleaning. Heavy duty door hinge.
- Stamped inner door liner provides extra strength while opti mizing heat retention.
- One chrome oven rack is included.
CONVECTION OVENS
- 30,000 BTU/hr. (9 KW) convection oven with 1/2 hp blower motor cooks products quickly and evenly with less shrinkage.
- Convection oven interior dimensions 26-1/2” w x 22-1/2” d x 14” h (673 x 572 x 356 mm).
- Three position switch for cooking or cool down. Fan shuts off automatically when door is open.
- Porcelainized sides, rear, deck and door lining for easy cleaning. Heavy duty door hinge.
- Three chrome oven racks are included.
- Electronic ignition system with electronic timer countdown.
GRIDDLE
- Highly polished 3/4” (19 mm) steel plate. 21” (533 mm) plate depth.
- Burners have 20,000 (6 KW) BTU/hr. output with a heat deflector every 12” (305) for even heating.
- 3” (76 mm) wide grease trough and removable grease can for easy cleaning.
- Large griddle grease can and full width broiler drip
tray are removable for easy cleaning.
GRATES
- Front grates measure 12” x 12” (305 x 279 mm). Back grates are 12” x 13” (305 x 330 mm).
- Back grates are sized for positioning large stock pots directly over burner and feature a hot air dam.
- Grates are cast iron for a long service life.
- All stainless steel upper burner box, top grate supports front and rear.
- Stainless steel front, sides, backguard, shelf, landing ledge and kick plate
- Welded and polished stainless steel seams
- Large 3.5” (127 mm) stainless steel landing ledge
- Control knobs are durable cast aluminum.
- Full width, removable crumb tray under open burners for easy cleaning
- 6” (152 mm) heavy duty legs with adjustable feet
- One year parts and labor warranty
EXTERIOR
- Reinforcement channels for mounting cheese melter and salamander
- 6” and 11” (152 and 279 mm) stainless steel backguards. Stubback available
- 10” (254 mm) stainless steel wok ring
- Saute burner head, interchangeable
- Wok burner head, interchangeable
OPTIONS AND ACCESSORIES
- For use only on non-combustible floors. Legs or casters are required for non-combustible floors; or 2” (51 mm) overhang is required when curb mounted. Provide 0” clearance from non-combustible surfaces and 8” (203 mm) from combustible surfaces.
- Extra oven racks
- Thermostatic griddle control
- Grooved griddle plate
- Griddle safety valve
- Gas shut off valve 3/4” (19 mm)
- Quick disconnect and flexible gas hose
- 6” (152 mm) casters
- For use only on non-combustible floors.
- Legs or casters are required for non-combustible floors; or 2” (51 mm) overhang is required when curb mounted. Provide 0” clearance from non-combustible surfaces and 8” (203 mm) from combustible surfaces.
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
Number of Sections and Doors | |
Casters : | Legs |
Certification and Origin | |
Listed : | NSF |
Origin : | USA |
Dimensions | |
Dimension (l"xw"xh") : | 72 x 31-1/2 x 56-1/2 |
Gas | |
Gas Types : | Natural |
Capacity | |
Total BTU / Hr : | 317k |
Usage | |
Usage Types: | Burner Ranges |
Burners | |
Number of Burner(s) : | 6 |
Number of Oven(s) : | 2 |
Oven | |
Oven Type : | Standard, Convection |
Griddle | |
Griddle Plate Depth (inch): | 36 |
Thumb | File information |
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IR-6-G36-C.pdf File Size1.29MB Downloaded: 11 |
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Warranty.pdf File Size98.65KB Downloaded: 12 |
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User Manual |
$21,550.10